While staying at Hacienda Guachala near latitude 0 in Ecuador’s Andes, Hank & Marie Groff and I toured a rose production center as well as a quinoa farm a few mornings ago. The pastoral landscape soothed our senses as we journeyed through the Andean countryside, far off the beaten path.
Disconnect from your worries and go with us! We need someone to help with the gates!
How’s this for an up close and personal peek at the Andean super food?
Does anyone else see quinoa’s resemblance to grain sorghum?
This quinoa feature joins another great pool of posts for this week’s Story Challenge. See the rest here. Thanks, Frizztext, for tolerating three of my posts for the letter “Q.”
See you again soon!